A Portland, Oregon chef who advocates sustainable, locally grown food attacked a man over a meal that came from out of state.

After losing an exclusive culinary contest, chef Eric Bechard completely freaked out when he learned the winning chef had brought a pig all the way from Ohio. He slugged the event's organizer, prompting the police to come with Tasers and pepper spray.

Oh, puh-leaze. You can't import foreign meat for competitions? He'll be shutting down Miss Universe next.